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Contents
Chapter 1 Anatomy and physiology of the gastrointestinal tract Chapter 2 Mouth, pharynx, oesophagus, and stomach Chapter 3 Small bowel Chapter 4 Colon Chapter 5 Rectum and anus Chapter 6 Liver Chapter 7 Pancreas Chapter 8 Gall bladder Chapter 9 Nursing assessment Chapter 10 Investigating the gut Chapter 11 Endoscopy Chapter 12 Nutrition Chapter 13 Clinical nutrition Chapter 14 Colorectal cancer Chapter 15 Inflammatory bowel disease Chapter 16 Paediatric gastrointestinal care Chapter 17 Drugs in gastrointestinal care Chapter 18 Gastrointestinal emergencies Chapter 19 Bowel care Chapter 20 Surgery Chapter 21 Stoma care Chapter 22 Other issues in gastrointestinal care